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SMARTSMOKER® Oven - Stainless Steel Model # SM076
SMARTSMOKER® SS Oven
Model SM076 is all stainless steel. USDA approved.

SMARTSMOKER 076

ACCESSORIES
SAUCES & RUBS

Accessories sold on this page available only when purchasing a new smoker.
Click the link above for stand-alone accessory purchases.
Series 70 smoker ovens are perfect for smaller volume foodservice operations.

This series is designed for smoke-cooking or cold-smoking small quantities of product, whether it is a special of the day or a smoked ingredient or two.

With its small footprint, it is the perfect size for delis and crowded kitchens. If you have just over 2 square feet of floor space you can add genuine barbecue, natural wood smoked foods, cold-smoked salmon and cheese, and many more smoked items to your menu.

STANDARD EQUIPMENT
Grills, racks, operator's manual, Get Smokin’ cookbook, Spice Kit, stainless steel drip pan, How To Video & 5 lbs Hickory Wood.

Optional Meat Probe
Allows you to cook to a preset internal temperature of a product, giving you unparalleled quality control. IQ3 controller is required to use this feature.
*This oven is equipped with the IQ3 Controller.

*Made in The USA "With Pride!"
Order by Phone Call 1.866.577.5656 Toll Free
FLAT RATE STANDARD SHIPPING $99.00 (Continental USA only)

076 Electronic Smartsmoker
SALE PRICE: $2799.00


Digital Meat Probe (view here)
Your Price: $204.95

Cold Smoke Kit (view here)
Your Price: $49.95

Seafood Grills (5) (view here)
Your Price: $84.95
Made in the USA The SMARTSMOKER 076 SS Oven is solidly built in the USA of 16 and 18-gauge carbon steel and stainless steel. Model SM076 has stainless steel sides with a stainless steel top and interior. The 1000F insulation surrounding the sides and top keeps it safe and cool on the outside. Clean up is a snap. Grills and racks go straight into the dishwasher. Drippings exit the smoker at the bottom into a pan which can be washed and reused, or discarded.

Specifications
  • Model SM076: Is all stainless steel. SM076 is USDA approved
  • Capacity: Per load - 20lb. ribs, 35lbs. Brisket, 40lb. Pork Butts, 8 Chickens, 6 lb. Jerky.
  • Electrical: 1200 watt heating element, 15 amps, 120/240v, single phase current; 240v export models
  • Shelves: 5 - 14"x14" (35.5cm) grills, 5" (12.7cm) apart
  • Outside Dimensions: 16.5" x 20.5" x 44.25" high (42cm X 52.5cm X 112cm)
  • Shipping Weight: 170 lbs. Shipped by common carrier

SEAFOOD GRILLS - COLD SMOKE KITS - JERKY RODS - SMOKE HOODS - RIB RACKS
Commercial Wood Smokers > SERIES 70 | SERIES 100 | SERIES 200 | SERIES 300
Commercial Pellet Smokers >
FAST EDDY FEC100
Wood Charbroilers > WOOD CHARBROILERS
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